Tropical Sun Callaloo

A traditional Caribbean leafy vegetable long associated with everyday home cooking across the region. Dunn's River Callaloo offers the soft texture and gentle, earthy flavour of one of the Caribbean's most enduring savoury staples — practical, versatile, and deeply rooted in daily cooking traditions.

Why We Selected This
Callaloo holds a permanent place within many Caribbean kitchens, particularly in dishes built around simplicity, seasoning, and familiarity. Dunn's River offers a dependable pantry version of an ingredient that spans breakfasts, side dishes, and home-style meals — present across the Caribbean and wider diaspora as a matter of course rather than occasion.

How to Enjoy It
Traditionally prepared with saltfish for breakfast, sautéed with onions, garlic, herbs, and spices, or served as a savoury side dish alongside rice and other Caribbean staples. Drain before use and season to taste during cooking.

Caribbean Context
Callaloo is woven deeply into Caribbean food culture, with variations found across multiple islands and cooking traditions. In Jamaica especially, it remains closely tied to everyday home cooking — one of those ingredients that feels less like a speciality product and more like part of the kitchen itself.

Product Details
Brand: Dunn's River | Product: Callaloo | Net weight: 540g
Ready to use. Drain before use. Refrigerate after opening.

Ingredients
Callaloo Leaves, Water, Salt.

Allergy Advice
Contains no declared major allergens. Always refer to product packaging for the most up-to-date ingredient and allergen information before consumption.

Additional Information
Country of origin: Jamaica | Traditionally prepared with saltfish or seasoning | Ready to cook and serve