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Grace

Dunn’s River Jerk BBQ Sauce

Dunn’s River Jerk BBQ Sauce

Regular price Dhs. 45.00 AED
Regular price Sale price Dhs. 45.00 AED
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A smoky, heat-forward sauce rooted in Jamaica's most iconic seasoning tradition. Grace brings the signature jerk flavour profile — scotch bonnet, pimento, habanero — into a versatile format that works as a marinade, glaze, or dipping sauce. Familiar enough for everyday cooking. Distinctive enough to matter.

Why We Selected This
Grace has been producing Caribbean pantry staples for decades, and this sauce is a reliable example of why the brand endures. It delivers genuine jerk character — the heat is real, the smoke is present, and it performs across multiple uses. A considered addition to any Caribbean kitchen.

How to Enjoy It
Use as a marinade for chicken or meat before grilling, a glaze applied in the final minutes of cooking, a dipping sauce, or stirred through a pan sauce for an easy weeknight meal.

Caribbean Context
Jerk is one of Jamaica's most enduring culinary exports — a seasoning and cooking tradition rooted in Jamaican food culture and carried across the Caribbean diaspora. The combination of scotch bonnet heat, pimento, and smoke is unmistakable.

Product Details
Brand: Grace | Product: Jerk BBQ Sauce | Net volume: 375g
Store in a cool, dry place. Refrigerate after opening.

Ingredients
Water, Sugar, Tomato Paste, Jerk Seasoning Blend (3%) (Onion Powder, Salt, Sugar, Spices, Rice Flour, Flavour Enhancer: E621, Acidity Regulator: E262, Garlic Powder, Herbs, Yeast Extract Powder, Orange Juice Powder), Modified Corn Starch, Acid: Acetic Acid, Smoke Flavouring, Habanero Mash (Scotch Bonnet, Habanero Peppers, Salt), Ground Pimento, Onion Powder, Acid: Citric Acid, Preservative: E202, Colour: Ammonia Caramel, Salt.

Allergy Advice
Contains no declared major allergens. Always refer to product packaging for the most up-to-date ingredient and allergen information before consumption.

Additional Information
Country of origin: United Kingdom | Suitable for grilling, marinating and dipping | Shake well before use

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