{"product_id":"jerk-essentials","title":"Jerk Essentials","description":"\u003cp\u003eThree distinct expressions of one of Jamaica's most enduring culinary traditions. Jerk Essentials brings together a traditional jerk seasoning paste, a dry jerk rub, and a smoky jerk BBQ sauce — three complementary ways to build, layer, and finish Caribbean jerk flavour at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy We Selected This\u003c\/strong\u003e\u003cbr\u003eJerk is one of the Caribbean's most recognisable flavour traditions, and this set captures three different approaches to it — the depth of a traditional marinade, the control of a dry rub, and the sharp, smoky finish of a table sauce. Together they cover the full range of jerk cooking, from preparation through to the plate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enjoy It\u003c\/strong\u003e\u003cbr\u003eUse the jerk seasoning paste as a marinade, the dry seasoning as a rub, and the BBQ sauce as a finishing glaze or table sauce. Suitable for chicken, fish, prawns, vegetables, and slow-cooked dishes, whether grilling, roasting, barbecuing, or cooking indoors. Use each separately or build with all three — the heat and depth adjust naturally as you go.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaribbean Context\u003c\/strong\u003e\u003cbr\u003eJerk cooking originated in Jamaica and remains one of the Caribbean's most culturally recognisable food traditions. Recipes and methods vary between households and cooks, but the principles remain consistent — layered seasoning, aromatic spice, pimento, chilli, smoke, and flavour developed slowly rather than rushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003cbr\u003eIncludes: Dunn's River Jamaican Jerk Seasoning (Jar) (300g), Dunn's River Jerk Seasoning (Dry) (100g), and Grace Jerk BBQ Sauce (375g)\u003cbr\u003eStore in a cool, dry place. Refrigerate after opening where stated on packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003eDunn's River Jamaican Jerk Seasoning: Water, Scotch Bonnet Peppers, Onion, Salt, Vinegar, Sugar, Garlic, Pimento, Thyme, Black Pepper, Modified Corn Starch, Acetic Acid, Colour (Paprika Extract), Preservative (Potassium Sorbate).\u003c\/p\u003e\n\u003cp\u003eDunn's River Jerk Seasoning (Dry): Salt, Spices (including Pimento and Chilli), Sugar, Onion Powder, Garlic Powder, Thyme, Flavour Enhancer (Monosodium Glutamate), Colour (Paprika Extract), Anti-Caking Agent (Silicon Dioxide).\u003c\/p\u003e\n\u003cp\u003eGrace Jerk BBQ Sauce: Water, Sugar, Tomato Paste, Jerk Seasoning Blend (3%) (Onion Powder, Salt, Sugar, Spices, Rice Flour, Flavour Enhancer: E621, Acidity Regulator: E262, Garlic Powder, Herbs, Yeast Extract Powder, Orange Juice Powder), Modified Corn Starch, Acid: Acetic Acid, Smoke Flavouring, Habanero Mash (Scotch Bonnet, Habanero Peppers, Salt), Ground Pimento, Onion Powder, Acid: Citric Acid, Preservative: E202, Colour: Ammonia Caramel, Salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Advice\u003c\/strong\u003e\u003cbr\u003eMay contain traces of Celery, Mustard and Wheat (Gluten). Always refer to individual product packaging for the most up-to-date ingredient and allergen information before consumption.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdditional Information\u003c\/strong\u003e\u003cbr\u003eCountries of origin: Jamaica and United Kingdom | Suitable for grilling, roasting and barbecuing | Use each component separately or build with all three\u003c\/p\u003e","brand":"The Caribbean Corner","offers":[{"title":"Default Title","offer_id":53741213614444,"sku":null,"price":139.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0981\/0100\/2604\/files\/JerkEssentialsFTV3.png?v=1779516357","url":"https:\/\/thecaribbeancorner.ae\/products\/jerk-essentials","provider":"The Caribbean Corner","version":"1.0","type":"link"}